Food Manufacturing Sanitation Vernon

Meat processing company is looking to hire Sanitation Associates for its 2nd shift.
Candidates must be open to working overtime and weekends as needed.3:30pm start time Monday - Friday.Responsibilities:
• Disassemble, clean, sanitize, and reassemble complex food processing equipment and machinery.
• Safely handle, mix, and apply food-grade chemicals, ensuring proper concentration.
• Adhere to Good Manufacturing Practices (GMPs), Sanitization Standard Operating Procedures (SSOPs), and Lockout/Tagout (LOTO) procedures.
• Maintain accurate, detailed records of completed sanitation tasks, often in electronic logs.
• Perform self-inspections of clean equipment to ensure it is ready for production.
Requirements:
• Work in a wet, humid, noisy, and cold (refrigerated) environment.
• Ability to lift to 60 lbs., stand for long periods, crouch, and work at heights.
• Wearing required personal protective equipment, including rubber boots, aprons, gloves, and eye protection.
• Previous experience in a food manufacturing environment in a similar role.
Please Call 626-209-4700