Blue Plate opened its first kitchen in 1983 and today ranks among the top catering companies in Chicago. With preferred status at more than 85 venues, Blue Plate has earned national recognition for its standards of service and creativity.
Blue Plate opened its first kitchen in 1983 and today ranks among the top catering companies in Chicago. With preferred status at more than 85 venues, Blue Plate has earned national recognition for its standards of service and creativity.