Line Cook en Los Angeles

Line Cook – Kurrypinch
Kurrypinch is a modern Sri Lankan kitchen bringing bold, traditional flavors into a casual, contemporary space. We’re looking for a reliable, fast, and detail-oriented Line Cook to join our team and help deliver high-quality dishes with consistency and care.

What You’ll Do
Prepare and cook menu items according to recipes and standards
Set up and maintain your station (mise en place) before and during service
Execute dishes quickly and consistently in a fast-paced environment
Maintain the cleanliness and organization of your workspace
Follow all food safety and sanitation guidelines
Work closely with the kitchen team to ensure smooth service

What We’re Looking For
1+ year experience as a line cook (preferred but not required)
Strong knife skills and basic cooking techniques
Ability to work under pressure and stay organized
Team player with a positive attitude
Passion for food and willingness to learn

Requirements
Ability to stand for long periods
Ability to lift up to 30–50 lbs
Availability for evenings, weekends, and holidays

knowledge of the English language

Why Join Kurrypinch?
Be part of a unique Sri Lankan concept with a modern twist
Opportunity to grow with a new and evolving kitchen
Supportive, team-driven environment
Competitive pay (based on experience)

Pay $18 - $20 based on experience. or willing to learn

Apply now and be part of something flavorful.

uploadUpload your resume via https://kurrypinch.com/career