Bakery Associate en Compton

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(562) 365-2105
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We are looking for staff for Bakery Production for Compton City

Shift: Monday to Sunday (10:00pm - 6:30am), rotating schedule.

Responsibilities:

  • Prepare, measure, and mix ingredients according to established recipes.
  • Operate and clean bakery equipment such as mixers, ovens, and molds.
  • Place products on trays and ensure they meet quality standards.
  • Monitor baking processes to ensure proper time and temperature control.
  • Package, label, and organize finished products for distribution.
  • Maintain a clean and organized work area in compliance with food safety and sanitation standards.
  • Follow all production procedures and company quality guidelines.
  • Assist with additional tasks as assigned by the supervisor or shift lead.

Qualifications:

  • Steel toed / slip resistant boots
  • Able to work overtime
  • Able to work a rotating schedule
  • Able to work weekends
  • Able to get to work on time
  • Must have a good work ethic
  • Must have reliable transportation
  • Must have attention to detail, strong work ethic, and the ability to work independently
  • Must be able to lift up to 50 lbs.

If you are interested, please visit our office at 15737 Downey Ave, Paramount, CA 90723, Monday through Friday from 8:00 a.m. to 4:00 or call 562-365-2105

Categoría: Empleos ›
Subcategoría: Bodegas y Warehouse ›
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Compton, CA, USA
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