PASTRY CHEF- BEVERLY HILLS en Beverly Hills

PASTRY CHEF- BEVERLY HILLS image 1
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(323) 245-3405
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Regis Staffing Group is Hiring – Seasonal Pastry Cook

Location: Beverly Hills, CA – Five-Star Hotel

We are looking for an experienced Pastry Chef / Seasonal Pastry Cook to join a luxury hotel for the holiday season.

Responsibilities:

  • Prepare and create high-quality pastries, desserts, and baked goods
  • Follow recipes and plating standards for a five-star hotel
  • Maintain cleanliness and organization in the kitchen
  • Assist with inventory, ingredient prep, and kitchen support as needed
  • Work collaboratively with the culinary team to meet high-volume seasonal demand

Requirements:

  • Pastry Chef experience, preferably in a hotel or fine-dining setting
  • Open availability, including weekends, holidays, and varying shifts
  • Ability to work in a fast-paced, high-end environment

Pay: $22.60/hour

Interested candidates should call now to schedule an interview:

Office: 213-275-1277
Denise: 213-279-2015

Categoría: Empleos ›
Subcategoría: Hoteles ›
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Beverly Hills, CA, USA
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